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Lue lisääMaangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine
45,43 €
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The creator of maangchi.com presents a comprehensive collection of favorite Maangchi recipes, from Korean barbecue to bulgogi, while sharing advice for Buddhist vegan options, hosting parties and Korean-cooking techniques. 40,000 first printing. Illustrations.
The New York Times Best Cookbooks of Fall 2019Eater Best Fall Cookbooks 2019Bon Appetit's "Fall Cookbooks We've Been Waiting All Summer For" Amazon's Pick for Best Fall Cookbooks 2019Forbes Finds 15 New Cookbooks for Fall 2019 The definitive book on Korean cuisine by &;YouTube's Korean Julia Child&;* and the author of Maangchi&;s Real Korean Cooking *New York Times Despite the huge popularity of Korean restaurants, there has been no comprehensive book on Korean cooking&;until now. Maangchi&;s Big Book of Korean Cooking is a wide, deep journey to the heart of a food-obsessed culture. The book contains the favorite dishes Maangchi has perfected over the years, from Korean barbecue and fried chicken to bulgogi and bibimbap. It explores topics not covered in other Korean cookbooks, from the vegan fare of Buddhist mountain temples to the inventive snacks of street vendors to the healthful, beautiful lunch boxes Korean mothers make for their kids. Maangchi has updated and improved the traditional dishes, without losing their authentic spirit. Among the features: &; Spectacular party food, from homemade clear rice liquor to sweet, spicy, sour baby back ribs &; Side plates that support and complement every Korean meal &; Soups, hotpots, and stews, from bone broth to tofu stews &; An array of different kimchis &; A detailed photographic chapter on Korean cooking techniques Hundreds of striking, full-color photos by Maangchi show Korean ingredients so the cook knows exactly what to buy, step-by-step techniques for each recipe, and tempting close-ups of every dish.
The definitive book on Korean cuisine by &;YouTube's Korean Julia Child&;* and the author of Maangchi&;s Real Korean Cooking *New York Times
The New York Times Best Cookbooks of Fall 2019Eater Best Fall Cookbooks 2019Bon Appetit's "Fall Cookbooks We've Been Waiting All Summer For" Amazon's Pick for Best Fall Cookbooks 2019Forbes Finds 15 New Cookbooks for Fall 2019 The definitive book on Korean cuisine by &;YouTube's Korean Julia Child&;* and the author of Maangchi&;s Real Korean Cooking *New York Times Despite the huge popularity of Korean restaurants, there has been no comprehensive book on Korean cooking&;until now. Maangchi&;s Big Book of Korean Cooking is a wide, deep journey to the heart of a food-obsessed culture. The book contains the favorite dishes Maangchi has perfected over the years, from Korean barbecue and fried chicken to bulgogi and bibimbap. It explores topics not covered in other Korean cookbooks, from the vegan fare of Buddhist mountain temples to the inventive snacks of street vendors to the healthful, beautiful lunch boxes Korean mothers make for their kids. Maangchi has updated and improved the traditional dishes, without losing their authentic spirit. Among the features: &; Spectacular party food, from homemade clear rice liquor to sweet, spicy, sour baby back ribs &; Side plates that support and complement every Korean meal &; Soups, hotpots, and stews, from bone broth to tofu stews &; An array of different kimchis &; A detailed photographic chapter on Korean cooking techniques Hundreds of striking, full-color photos by Maangchi show Korean ingredients so the cook knows exactly what to buy, step-by-step techniques for each recipe, and tempting close-ups of every dish.
The definitive book on Korean cuisine by &;YouTube's Korean Julia Child&;* and the author of Maangchi&;s Real Korean Cooking *New York Times
Tekniset tiedot
Yleistä
Tuotekoodi
14716663
Kategoria
Keittokirjat
Pakkausten määrä
1 kpl
Pakkauksen koko ja paino (1)
0,03 x 0,21 x 0,26 m, 1,43 kg
Kustantamo
Harvest Publications
Kirjan kieli
Englanti
Kannen tyyppi
Kovaa
Muoto
Perinteinen kirja
Tyyppi
Ruoasta ja ravinnosta
Kirja
Ei
Tekijä
Maangchi, Martha Rose Shulman
Sivujen määrä
448
Julkaisuvuosi
2019
GTIN
9781328988126
Vertaa hintoja
Adlibris
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